This vibrant and nutritious dip brings together roasted sweet potato and chickpeas, delivering a delightful texture and flavor that enhances any appetizer platter.
By blending sweet potato with tahini, garlic, and spices, this dip offers a unique twist on traditional hummus, providing a healthful and colorful option for gatherings.
Adjust the seasoning according to your palate; experiment with flavors by adding more lemon juice or smoked paprika for an extra kick.
Perfect for dipping with pita chips, this dip not only adds color to your platter but also a combination of nutrition and taste.
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