#south-african-cuisine

[ follow ]
fromwww.theguardian.com
2 weeks ago

Kudu, London W1: I've found a new way to enjoy bread and butter' restaurant review

Within moments of being seated, however, another question arose: how many miles do you need to run to counteract the aftereffects of Kudu's bread with curried butter, which comes melted, glossy and with gently fried curried leaves? Grab hunks of this warm bread and stuff them greedily into your mouth. It's an eat-as-if-no-one's watching kind of starter, which went down well in Peckham, but in Marylebone, the women wear white trouser suits and pale, unspongeable fabrics, so let's hope there's a good dry cleaner
Food & drink
London food
fromLondon Unattached
1 month ago

Vivat Bacchus - South African Food and Wine - Review

Vivat Bacchus is a South African meat-focused restaurant and wine bar near London Bridge offering extensive wines, a cheese room, biltong trolley and braai boards.
Food & drink
fromwww.theguardian.com
1 month ago

Food is political': the TikTok star shining a light on South African cuisine's hidden gems

Nick Hamman boosts South African food businesses by showcasing diverse cuisines, connecting communities, and highlighting family-run eateries' cultural significance.
Fashion & style
fromConde Nast Traveler
1 month ago

Ask a Local: Exploring Johannesburg's Creative Scene With Architect Sumayya Vally

Johannesburg's challenging history fuels vibrant cultural energy, inspiring community-focused architecture, diverse local cuisine, and distinctive South African fashion destinations.
London food
fromLondon On The Inside
5 months ago

Kudu Is Swapping South London for Marylebone

Kudu Collective is consolidating its restaurants to a new central London location.
The new restaurant in Marylebone will preserve the essence of the Kudu brand.
[ Load more ]