Lundy Bros.Lundy Brothers Restaurant, once a seafood icon, is revived in Red Hook by Sandra Snyder, retaining its classic menu and charm.
The Notorious Old Hollywood Hangout You Can Still Eat At Today - Tasting TableThe Formosa Cafe is a timeless Hollywood institution that has successfully made a remarkable comeback after closing in 2017.
Koo Koo Roo's comeback: Everything to know about the beloved chicken chain's returnKoo Koo Roo is set to return under new ownership, focusing on original recipes and local sourcing.
The Notorious Old Hollywood Hangout You Can Still Eat At Today - Tasting TableThe Formosa Cafe is a timeless Hollywood institution that has successfully made a remarkable comeback after closing in 2017.
Koo Koo Roo's comeback: Everything to know about the beloved chicken chain's returnKoo Koo Roo is set to return under new ownership, focusing on original recipes and local sourcing.
The 2024 Food and Dining Trends That Delighted Eater EditorsCookbook clubs have gained popularity as a way to share culinary experiences and connect with others.Many restaurants have reopened in 2024, showcasing a resurgence in the dining industry.
Chi-Chi'S plans U.S. return after two decadesChi-Chi's restaurant chain is returning after nearly 20 years due to a new deal between Hormel Foods and the founder's son.
Chi-Chi's, the Former Mexican Restaurant Chain, Plans a ComebackChi-Chi's is set to make a comeback in 2025 under Michael McDermott, following a deal with Hormel Foods that revives the brand's name.
The 2024 Food and Dining Trends That Delighted Eater EditorsCookbook clubs have gained popularity as a way to share culinary experiences and connect with others.Many restaurants have reopened in 2024, showcasing a resurgence in the dining industry.
Chi-Chi'S plans U.S. return after two decadesChi-Chi's restaurant chain is returning after nearly 20 years due to a new deal between Hormel Foods and the founder's son.
Chi-Chi's, the Former Mexican Restaurant Chain, Plans a ComebackChi-Chi's is set to make a comeback in 2025 under Michael McDermott, following a deal with Hormel Foods that revives the brand's name.
Boka Will Revive a Classic Restaurant That Burned Down Seven Years AgoBalena, a famed Chicago restaurant, is making a limited return through a pop-up event, responding to nostalgic demand from fans.
Red Lobster menu changes: Beloved item is back, plus 8 new dishesRed Lobster is revamping its menu and bringing back hush puppies to attract both loyal and new customers after emerging from bankruptcy.
Restaurant Review: Le Veau d'Or in New York CityLe Veau d'Or, a nostalgic New York restaurant, has been revitalized while retaining its classic charm, offering delectable French cuisine.
Ground Round reportedly coming back to Mass. with one new locationThe Ground Round restaurant chain is making a comeback in Shrewsbury with new owners committed to reviving its legacy and community roots.
Jeremy King Is Re-Opening Simpson's in the StrandSimpson's in the Strand is being revived by The Savoy and Jeremy King after facing struggles during the pandemic, aiming to restore its former glory.
Chef Anita Lo Revives Annisa for One Night OnlyChef Anita Lo reviving Annisa for a one-night-only private dinner showcasing iconic NYC restaurants.Teranga, a West African restaurant, reopening in Harlem after a hiatus.
Mission Chinese Chills OutMission Chinese is making a temporary comeback in New York after closures, with classics and a more refined atmosphere.