#recipe-review

#recipe-review

Alison Roman, star of online food culture in the 2010s, has a new cookbook out that is (in an apparent first for her) slumming it in the Budget Cooking category on Amazon. It's a pantry book called Something From Nothing, which promises recipes with ingredients that might already be lying around your house, ready to be made into something ... from nothing.

Jennifer Aniston's recipe for breakfast quesadillas piqued our interest because we love both scrambled eggs and quesadillas, and this recipe appeared to seamlessly combine the two. To make this recipe, start by heating an oiled nonstick skillet over medium heat. While the pan warms, beat an egg with a fork until well-blended. Pour the egg into the skillet and tilt the pan until the egg is in an even layer.

Duncan Hines Dolly Parton chocolate cake mix stands out for its rich, buttery flavor, resulting in a moist texture that appeals to cake lovers.