fromTasting Table3 months agoAnthony Bourdain's 10 Favorite Kitchen Tools - Tasting TableWhether you’re searing veal or deep-frying chicken, heavy-bottom pans like the sauté and sautoir are indispensable for achieving perfection in the kitchen.Everyday cooking
Everyday cookingfromBusiness Insider4 months agoI'm a private chef. When I get off work, I rely on simple proteins and 'flavor MVPs' to feed my family tasty dinners.Chef Veronica Eicken focuses on simple, flexible meals for her family, cooking only four nights a week.