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fromSlate Magazine
3 months ago
Miscellaneous

Everyone Thought the "Tunnel of Fudge" Cake Was Lost Forever. But We've Finally Discovered the Secret Ingredient.

fromSlate Magazine
3 months ago
Miscellaneous

Everyone Thought the "Tunnel of Fudge" Cake Was Lost Forever. But We've Finally Discovered the Secret Ingredient.

fromTasting Table
4 months ago

The Worst Store-Bought Pizza Crust Is From A Go-To Brand - Tasting Table

Pillsbury's Classic Pizza Crust, criticized for its difficult handling and overly sweet flavor, fails to deliver a satisfactory pizza experience despite being an easy option.
Cooking
fromTasting Table
5 months ago

Turn Crescent Rolls Into A Decadent 3-Ingredient Breakfast Treat - Tasting Table

One of our favorite clever ways to use canned crescent rolls is to add cream cheese and chocolate chips before rolling them up, transforming them into a sweet treat.
Miscellaneous
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