Accolades are pouring in for this untrained Bay Area chef's new restaurantMazra co-owners Saif and Jordan Makableh were nominated for a James Beard Award, surprising themselves and the culinary community.
New Year and a new way of healthy eating at OttolenghiThe deli-cafe offers a flavorful, health-oriented menu inspired by Levantine cuisine, ideal for light New Year meals and sharing.
Marcelino's Amps up the Seaport District's Cocktail SceneMarcelino's in Boston Seaport offers an innovative cocktail experience with unique, savory flavors and an extensive food menu inspired by Mediterranean influences.
Column | Michael Rafidi's swank new spot, La' Shukran, is a French-Levantine dreamLa' Shukran offers a unique blend of Levantine flavors and French techniques, exemplified by its signature dish of buttery escargot on hummus.
Yellow Cafe Is Adding a Fancy-Fun Evening Kebab Menu in Union MarketLevantine cafe Yellow will shift to an evening full-service restaurant, focusing on charcoal-grilled kebabs and mezze starting November 14.
Column | Michael Rafidi's swank new spot, La' Shukran, is a French-Levantine dreamLa' Shukran offers a unique blend of Levantine flavors and French techniques, exemplified by its signature dish of buttery escargot on hummus.
Yellow Cafe Is Adding a Fancy-Fun Evening Kebab Menu in Union MarketLevantine cafe Yellow will shift to an evening full-service restaurant, focusing on charcoal-grilled kebabs and mezze starting November 14.