#lebanese-cuisine

[ follow ]
Food & drink
fromLondon On The Inside
2 days ago

An Old Notting Hill Bank Is Being Turned Into a Lebanese Restaurant and Deli

Kinz opens in Notting Hill Gate as a large Lebanese restaurant and deli offering traditional and modern dishes, Lebanese-focused wines and cocktails, plus private dining.
Food & drink
fromwww.theguardian.com
5 days ago

Dad never took his customers for granted': remembering Abdul's in Sydney's Little Lebanon'

Abdul's Lebanese Restaurant, a family-run inner Sydney institution since 1968, closed, marking the end of a pioneering, generous Lebanese culinary presence that served diverse communities.
Food & drink
fromwww.london-unattached.com
2 months ago

Inside Bar Encore London's Stylish New Listening Bar Hiding Beneath TOUM

TOUM serves Lebanese-style rotisserie chicken and toum in a French-brasserie setting, highlighting traditional techniques and Bekaa Valley wine.
#toum
fromEater LA
3 months ago

Sidewalk Kebabs and Kofta Burgers Steal the Show at This Neighborhood Lebanese Joint

Set on the border of Highland Park and Eagle Rock, the casual restaurant serves tender kebabs, well-seasoned falafel, and tangy labne with threads of cucumber in a colorful, jewel-box-sized dining room connected to an adjacent patio. With warm service and a menu that has something for everyone, it's a locals' favorite stop for everything from date nights out to family dinners or a post-run plate of tabbouleh.
Food & drink
Food & drink
fromConde Nast Traveler
4 months ago

The Soulful Lebanese Restaurants That Bring Together DC's Immigrant Community

Maydān channels Lebanese and regional Levantine cuisines through open-fire cooking, wood-fired hearth techniques, and diasporic authenticity, creating a sensory souk-like dining experience in Washington, DC.
LA food
fromEater LA
4 months ago

4 Restaurants to Try This Weekend in Los Angeles: September 5

Four Los Angeles weekend picks include Anko for quality shaved ice and Skaf's for casual Lebanese plates with beer and wine options.
Food & drink
fromwww.theguardian.com
5 months ago

Ixta Belfrage's recipes for charutos with spicy tomato broth, and guava, curry and chilli meatballs

Meat-stuffed cabbage rolls with spiced lamb filling, fragrant tomato broth, garlic oil, and pimenta caseira create a Lebanese–Brazilian flavor fusion.
LA food
fromBrooklyn Eagle
9 months ago

Tripoli Restaurant (est. 1972) celebrates 'Historic Business Preservation Registry' listing

Tripoli Restaurant celebrated its listing in the Historic Business Preservation Registry, recognizing over 50 years of community contribution.
LA food
fromBrooklyn Eagle
9 months ago

Tripoli Restaurant (est. 1972) celebrates 'Historic Business Preservation Registry' listing

Tripoli Restaurant has been recognized in the Historic Business Preservation Registry for its long-standing community contribution and unique culinary offerings.
[ Load more ]