#irish-cuisine

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Food & drink
fromBoston.com
2 days ago

These 5 New England restaurants make best 50 list from NYT

Five New England restaurants — two in Boston, two in Maine, one in Connecticut — were named among the nation's 50 best restaurants.
Food & drink
fromIndependent
1 month ago

Restaurant review: 'Plenty of hits and a few misses at one of Ireland's culinary institutions'

Ballymaloe represents a significant legacy of Myrtle Allen in modern Irish food culture.
#dylan-mcgrath
fromIndependent
1 month ago
Food & drink

'I suppose he was kind of the Gordon Ramsay of Dublin': Culinary 'genius' Dylan McGrath feels the heat in business

fromIndependent
1 month ago
Food & drink

'I suppose he was kind of the Gordon Ramsay of Dublin': Culinary 'genius' Dylan McGrath feels the heat in business

#michelin-stars
fromIndependent
2 months ago
Food & drink

Where Michelin-star chefs go to eat vegetarian dishes in Ireland: 'Every dish feels thoughtful and complete, not just missing meat'

fromIndependent
2 months ago
Food & drink

Where Michelin-star chefs go for seafood in Ireland: 'There is no better place than here. You can eat right on the ocean, looking out at the waves'

fromIndependent
3 months ago
Everyday cooking

Where Michelin-star chefs go to eat pub grub and carveries in Ireland: 'If this place is open and has any kind of roast on the menu I'm in heaven'

fromIndependent
2 months ago
Food & drink

Where Michelin-star chefs go to eat vegetarian dishes in Ireland: 'Every dish feels thoughtful and complete, not just missing meat'

fromIndependent
2 months ago
Food & drink

Where Michelin-star chefs go for seafood in Ireland: 'There is no better place than here. You can eat right on the ocean, looking out at the waves'

fromIndependent
3 months ago
Everyday cooking

Where Michelin-star chefs go to eat pub grub and carveries in Ireland: 'If this place is open and has any kind of roast on the menu I'm in heaven'

Everyday cooking
fromIndependent
3 months ago

Where Michelin-star chefs go to eat chips in Ireland: 'There's no chipper near where I live, but this is the one I would travel for'

Chefs in Ireland reveal their love for comfort food, particularly chips.
East Bay food
fromIndependent
4 months ago

Lucinda O'Sullivan's restaurant review: This Galway gastropub is a shining example of the real Ireland - no pretensions, just good food and hospitality

A truly good seafood chowder captures the essence of summer and coastal cuisine.
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