#holiday-cooking

#holiday-cooking

This make-ahead breakfast casserole features a delightful blend of French toast flavors, rich in cinnamon and nutmeg, topped with a sugary pecan crust.

If you're not familiar, they consist of thin potato slices baked in a creamy sauce. When I make them, I add onions and thyme for savory depth of flavor.

This Crockpot Green Bean Casserole is a must-have for holiday meals, allowing you to enjoy a classic dish without the hassle of using the oven.

This gluten-free hash brown casserole is an ideal side dish for holiday breakfasts or brunch, allowing for easy preparation and versatility to suit various tastes.

The combination of pork with apples creates a delightful balance of sweetness and acidity that enhances the dish, making it perfect for slow cooking.

The holidays are the ideal time for simple yet festive cooking, focusing on quality ingredients and uncomplicated recipes to create a restaurant-like experience at home.

"Balsamic vinegar is fantastic for drizzling over fruit tarts or our favorite - vanilla bean ice cream. The unexpectedness of it is what makes it so delicious."

"Thanksgiving leftover sandwiches are one of my favorite parts of the holiday season - but having leftovers until New Year's? That's a bit much! Remember, your guests are just that - guests. Focus on making dishes that excite you for the Thanksgiving table."

This super simple all-in-one turkey dinner is a perfect option for hosting a small holiday meal, ensuring a juicy turkey breast and flavorful stuffing.