Matzo ball soup ($10) is the platonic ideal version of the cure-all dish. The single sphere is a chunky, springy ball, surrounded by floating dill and big, irregularly cut carrot chunks. The tuna melt on rye ($17) is a simple order that's classic for a good reason: it's highly satisfying, warm, and gooey thanks to good ol' American cheese. Take a bite of the griddled sandwich with a taste of the nicely briny pickle half.