Influencer calls whole tomato at Las Vegas restaurant 'iconic' - while others are deeply confused: 'So dystopian'
"OK, so we're at LPM in Vegas and they give out tomatoes and lemon as your little bread at the table, which is great for me because I'm gluten-free, so this is, like, iconic."
Matteo Lane strictly critiques American pasta cooking, emphasizing how cultural roots have influenced his culinary perspective, particularly his Italian Mexican heritage.
The Major Grocery Store Soy Sauce We Would Never Buy Again - Tasting Table
Overall, Kroger's soy sauce is criticized for its overwhelming saltiness, with 1,340 milligrams of sodium per tablespoon, making it more akin to salt than a flavorful sauce.
'Martha Stewart's Hors d'Oeuvres Handbook' Loves Its Tiny, Pretty Food
Critics of Martha Stewart's Hors d'Oeuvres Handbook initially dismissed her earlier work but later praised her for the stunning photography and enjoyable recipes.
Controversial SF Union Square restaurant has closed after 26 years
Executive chef Geoffrey Deetz stated, 'We basically were canceled, in a sense, with a lot of the local media,' highlighting how external perceptions contributed to the closure.