When you're this big, the world is your oyster: top shellfish vie for title of Australia's heaviest
This year's entrants will be weighed on Saturday, and it is customary for a vet to be present at the weigh-in, to ensure all competitors show signs of life.
For centuries Native Americans treasured quahog shells, the purplish hard coverings of clams found along North Atlantic shores, which they fashioned into beads called wampum to adorn ceremonial garments.
Subtropical salmon: How an enormous fish farm in Homestead hopes to change the seafood industry
Atlantic Sapphire's innovative salmon farm in South Florida presents a sustainable aquaculture solution amid climate change and environmental concerns.
