Mud crabs, known for their large claws and sweet flesh, face significant threats from overfishing and habitat loss due to rising demand in Asia, particularly Singapore. The iconic chili crab dish has increased their popularity, putting pressure on crab populations. In response, fishermen at Kampoeng Kepiting, Bali, are employing a mix of traditional hand-catching techniques and modern innovations, such as 'crab apartments,' to ensure the sustainability of mud crab harvesting while also protecting vital mangrove ecosystems that the crabs depend on.
The rising demand for mud crabs, especially in Asia, has led to overfishing and habitat loss, jeopardizing their populations and ecosystems.
At Kampoeng Kepiting in Bali, local fishermen are innovating by using 'crab apartments' and traditional fishing methods to sustainably harvest mud crabs.
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