Wellfleet oysters, hailing from Wellfleet, Massachusetts, are celebrated for their exceptional flavor and are deeply rooted in the community’s history. The region’s ideal aquaculture conditions, including optimal salinity, clean water, and seasonal temperatures, yield oysters loved both locally and globally, evidenced by their notable appearances at significant events. With local residents relying on oyster farming for their income since the 17th century, these oysters represent not just a delicacy but also a crucial part of community identity and livelihood, making them integral to both culture and cuisine.
The conditions off the northeastern arm of New England are perfect for cultivating oysters: Exceptional salinity levels, clean water, and ideal temperatures create this unique terroir.
Wellfleet oysters symbolize livelihood for local residents, with over 15% of the town's income reliant on aquaculture since the 17th century.
Collection
[
|
...
]