A Food Critic Walks Into a Fasting Spa
Briefly

Erewhon serves as a microcosm of modern America's culinary dichotomies, epitomizing the tension between plant-based diets and animal-derived products in pursuit of wellness.
The chain's tonic bar exemplifies contemporary celebrity culture's intersection with dietary trends, transforming health choices into promotional platforms for influencers and reclaiming individual identities.
Read at The New Yorker
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