Can mozzarella sticks save America's fast-casual restaurants?
Briefly

America's fast casual restaurant sector is facing significant challenges due to inflation and rising menu prices, leading to the bankruptcy of several chains. However, Chili's has emerged as a standout performer with a remarkable 31% sales increase attributed to viral marketing, especially around its mozzarella sticks. Chili's CEO explained the successful strategies, including menu simplifications and targeted social media campaigns. Other chains, like TJI Friday's, are now looking to replicate this success by emphasizing mozzarella sticks to revitalize their brands amid stiff competition and dwindling customer numbers.
Chili's success this year is largely attributed to its viral appetizers like fried mozzarella sticks, significantly boosting its visibility and sales amidst industry struggles.
CEO Kevin Hochman emphasized the importance of simplifying the menu, enhancing ingredients, and leveraging social media marketing campaigns to attract customers back.
As inflation presses on the fast casual market, chains like Red Lobster and Dine Brands report fewer customers, making the mozzarella stick a crucial, popular draw for Chili's.
With a 31% sales increase, Chili's innovative approach in focusing on beloved menu items like mozzarella sticks demonstrates a calculated strategy to gain market advantage.
Read at Fast Company
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