Super Star Restaurant stands out in San Francisco for its affordable yet generous portions of Filipino and Chinese food, remaining unchanged since the '90s. For about $6, patrons can enjoy hearty takeout boxes that include popular dishes like the longsilog and crispy pork chop. The longsilog, featuring snappy longanisa and a runny egg, is a favorite among customers. The pork chop, priced at $7.50, is especially filling and great value. Be sure to try their lumpiang shanghai, well-seasoned and perfect for a quick bite—but note that the eatery is cash-only.
At Super Star Restaurant, prices have barely budged since the '90s, making it a rare find in San Francisco for budget-friendly, hearty Filipino and Chinese meals.
Their massive pork chop and longsilog plates are the stars of the menu, offering hearty portions that satisfy without breaking the bank, especially with cash-only orders.
The longsilog plate, with snappy longanisa, garlic rice, and a runny egg, is a must-try, occupying a significant portion of the container at Super Star.
The Pork Chop Hong Kong Style provides a hearty, crispy option at $7.50, ideal for anyone seeking generous servings without the typical San Francisco pricing.
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