Root & Bone, known for its upscale Southern comfort food, has closed its South Miami location after five successful years, citing pandemic challenges and dining shifts.
In an Instagram statement, chefs Jeff McInnis and Janine Booth highlighted factors like decreased lunch reservations due to remote work and their focus on existing restaurants as reasons for closing.
The closure of Root & Bone follows a troubling trend in the Miami dining scene, with several high-profile restaurants shutting down over the past few months.
Grove Bay Group is now presented with an opportunity to sell the adjacent Mi'talia Kitchen & Bar space, prompting a strategic pivot for their restaurant portfolio.
#restaurant-closure #pandemic-impact #southern-cuisine #miami-dining-scene #grove-bay-hospitality-group
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