Arquet is opening in the Ferry Building, taking over the space formerly occupied by Slanted Door. The restaurant will serve full-service dinner featuring seasonal and wood-fired dishes. Alongside it, a bakery named Parachute will offer coffee and pastries utilizing produce sourced from farmers markets. This new establishment aims to deliver an engaging dining experience while incorporating elements that celebrate local agriculture and seasonal flavors.
Arquet is set to open at the former Slanted Door in the Ferry Building, offering full-service dinner and a bakery named Parachute.
Parachute will focus on coffee and pastries that incorporate fresh farmers market produce, complementing the seasonal and wood-fired dishes available at Arquet.
The opening of Arquet is another expansion of a San Francisco restaurant, featuring a unique culinary concept within the Ferry Building.
This establishment aims to provide a dining experience enriched with seasonal ingredients and a connection to local farmers.
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