Where Magna Kusina Chef Carlo Lamagna Dines in Portland
Briefly

"There were challenges. Parking was a pain. We were excited, but it went neglected, to a certain degree." Lamagna reflects on the difficulties faced during his time with Magna Kubo.
"Travel breathes new life into you." Lamagna emphasizes how his travels to different countries inspired him for future culinary projects, highlighting the importance of stepping outside familiar confines.
"For the past 10 years, every year, he's called me like clockwork, asking if I ever think about coming to Denver. We went to check it out and the stars aligned." This illustrates how long-term relationships and consistency can lead to new business opportunities.
"I was approached by a friend of mine that was out there already...the stars aligned." Lamagna expresses the serendipitous nature of his upcoming venture in Denver, showcasing the value of being open to change.
Read at Eater Portland
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