Bar Nouveau, operated by chef Althea Grey-Potter, has inaugurated a residency at Gracie's Apizza, specializing in French-inspired dishes such as chicken liver mousse mille-feuille. Meanwhile, St. Johnsbb.q Chicken has opened a second Oregon location in Powellhurst-Gilbert, serving flavorful Korean fried chicken. Other culinary highlights include the soft opening of Sincerely, Bagel in Kerns, offering artisanal sourdough bagels, and Palomar's upcoming grand reopening party to mark its seventh anniversary at a new venue in Nob Hill.
Bar Nouveau, led by Althea Grey-Potter, has opened a new residency at Gracie's Apizza, offering French-inspired dishes and an extensive wine selection.
Sincerely, Bagel has soft opened, serving unique sourdough bagels and sandwiches, breathing new life into the former Tails & Trotters space in Kerns.
The award-winning Cuban restaurant Palomar is set to host a grand reopening party on March 31, celebrating its new location and seventh anniversary.
St. Johnsbb.q Chicken, a popular Korean fried chicken chain, has expanded with a new location in Powellhurst-Gilbert, offering their flavorful chicken menu.
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