When Izzy Yanay arrived in New York City in the late '70s, he was stunned he couldn't find any foie gras.After all, New York had stuffy French restaurants, if only a smattering of them.But they were apparently not stuffy enough to serve foie gras.Why won't they eat it?he recalls peppering everyone around him.
#back #united-states #restaurants #getty-images #executive-director #city-council #technically #agriculture #agence-france #lower-east-side
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