SingleThread, a renowned three Michelin-starred restaurant from Sonoma, is making its way to New York with its exclusive ThroughLine experience, offering pop-up events in Manhattan and the Hudson Valley. During these events, guests will enjoy a luxurious 12-course omakase meal complemented by an 8-part film series exploring the restaurant's sustainability practices. Tickets are set at $500 each, reflecting the premium experience, with limited seating for 14 guests per session to ensure exclusivity and intimacy.
The farm-to-table SingleThread, Sonoma's only three Michelin-starred restaurant, is hosting a luxurious pop-up culinary tour in Manhattan and the Hudson Valley this month.
SingleThread's ThroughLine experience offers a 12-course omakase meal paired with a film about its sustainable sourcing practices, emphasizing the intersection of food and art.
Tickets for the luxurious dining experience are priced at $500 per diner, highlighting the exclusivity and premium nature of the culinary event.
With limited seating for only 14 guests per session at its New York City pop-up, SingleThread ensures an intimate and exclusive dining atmosphere.
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