The article presents a delightful Italian grinder salad that mirrors the taste of a loaded hoagie sandwich. Featuring a blend of salami, ham, Fontina, and pearl mozzarella cheese, this recipe is dressed with a zesty oregano and red wine vinegar mix on crisp iceberg lettuce. Instead of the traditional pepperoncini, Peppadews add a sweet touch. Unique homemade croutons, baked to crunchy perfection, absorb the dressing for an enhanced flavor. The recipe allows for flexibility with meat and cheese choices and can be prepped in advance for convenience.
The best Italian salad is essentially a hoagie in salad form, rich with meats, cheeses, and a zesty dressing that encapsulates deli flavors.
Our Italian grinder salad highlights croutons soaked in olive oil, ensuring they absorb the punchy dressing; no need to whisk them together first.
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