Since Alikhani's opening of Sofreh, she expanded in 2021 with Sofreh Cafe, a collaboration with Ali Saboor, offering more Iranian dining options in Brooklyn.
Sofreh is the Farsi word for the cloth upon which food is served, signaling gathering. The sweet and sour meatball dish reflects the essence of Persian cuisine, incorporating grape verjus referencing Iran's winemaking heritage.
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