PopUp Bagels is expanding across New York City with a new concept called rip-and-dip bagels, which allows customers to tear off portions of bagels for dipping into cream cheese. This move is controversial among traditionalists who favor classic styles. The debate over toasting bagels and unconventional toppings remains a hot topic among New Yorkers, illustrated by previous public outrage over Mayor de Blasio's toasted bagel order. New locations include spots in Manhattan and Brooklyn, and the brand is leaning into a more casual, adventurous style with the catchy slogan 'grip, rip, and dip.'
PopUp Bagels is launching a major expansion across New York, promoting their unique rip-and-dip bagels, challenging traditional bagel norms.
The rip-and-dip trend ignites debate among New Yorkers on the best way to enjoy bagels, highlighting cultural and culinary divides.
PopUp's motto 'grip, rip, and dip' promotes their casual approach, appealing to those looking for a new twist on the classic bagel.
Mayor de Blasio's bagel order sparked online outrage, showcasing how passionate New Yorkers are about maintaining traditional bagel-eating customs.
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