A New Soho Spot Has Opened With Mini Pigs in a Blanket
Briefly

Bar Mercer, previously Bar Tulix, showcases a new menu crafted by chef Preston Clark featuring innovative dishes like the saucy hamachi crudo with Thai chiles and black-and-red checkered floors.
As late-night dining options slowly return post-pandemic, L'Express is reviving its late-night menu, while Kellogg's Diner proudly embraces the role of being open 24/7.
New dining options are expanding in Manhattan, with Los Tacos No. 1 and Apollo Bagels set to open locations in the Financial District, enhancing the local food scene.
Read at Eater NY
[
|
]