Costco’s Kirkland organic maple syrup boasts a quality product, but its spout design has become a source of frustration among shoppers. The cap's elevated spout allows syrup to accumulate underneath it, leading to a sticky residue that can be challenging to clean up. In contrast, other syrup bottles typically feature flat caps with short, straight-neck spouts that facilitate pouring and minimize mess. For those who seek convenience without the culinary chaos, an alternative packaging or careful pouring technique is recommended when using Kirkland syrup.
The design flaw in Kirkland organic maple syrup's cap causes syrup to pool and harden, making it messy and inconvenient to use.
Unlike most syrup bottles that feature a practical flat cap, the Kirkland cap design leads to crusted syrup buildup.
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