The Little-Known French Pineapple Dessert Beloved By Prue Leith - Tasting Table
Briefly

"Pineapple au Kirsch is a classic French dessert that stands out for its refreshing simplicity, combining pineapple, kirsch, powdered sugar, and crème fraîche for elevated flavor."
"What makes this dish unique is the kirsch, which adds a distinct taste profile, drawing out pineapple's sweetness while introducing hints of almond and cherry notes."
Read at Tasting Table
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