The original 'dunkin' donut' was Q-shaped to ease the dipping process, allowing customers to enjoy a donut with their coffee in a unique way.
In his 2001 memoir, 'Time to Make the Donuts,' William Rosenberg expressed his belief in the Q-shaped donut's potential, which proved to be a staple at Dunkin'.
As Dunkin' expanded, the leisurely coffee-drinking experience diminished, leading to the discontinuation of the Q-shaped donut that had defined an earlier era.
Though the Q-shaped donut has been discontinued since 2003, there are still memories of it being a unique, enjoyable part of Dunkin's history.
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