"In our first two months, we made roughly $140,000 in revenue on sandwiches. That's how much anticipation there was," Caris said.
"I think I needed to be cleansed of all of that," he said. "I felt like I was released of this ball and chain, and I could just be free to do whatever I wanted."
"I asked him, hey, do you mind if I pop up in your space? We had previously discussed the possibility of me coming on and taking over the food program," Caris said.
"We both decided that we wouldn't commit to anything long-term, we'd try it out for a month. But it went so well in the first few weeks, so we said: let's just do this."
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