In January, restaurants in Dublin face a lull as many patrons adhere to New Year's resolutions. Despite this, the critic encourages readers to venture out and support local establishments. With fewer crowds, visitors can enjoy cocktails and sharing plates at more appealing price points. The article emphasizes the warmth of hospitality during this downtrodden restaurant month, inviting diners to partake in the offerings without the need for reservations, making it a perfect opportunity for social gatherings.
January is a terrible month for restaurants, so if you can motivate yourself to get off the sofa and spend a few quid at a local establishment, I've no doubt you will be welcomed with open arms.
How can it still be January? The longest month ever is not over yet, not by a long chalk, and to anyone who has managed to stick to their abstemious resolutions thus far, all I can offer is my sincere respect.
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