"The Food Standards Agency (FSA) was awarded 1.6m of government funding on Tuesday to develop an efficient safety assessment process for the novel foods."
"Cultivated meat requires far less land and water to produce and avoids animal welfare issues. While cultivated meat had the same cells as slaughtered meat, ensuring it was safe for human consumption was still vital."
"Companies are obviously aiming for products indistinguishable from the animal equivalent, but the way they are achieving that is fundamentally different."
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