When you open a Clearly Canadian, it's a sensorial experience. You crack open the bottle. You hear the twist. You hear the bubbles, you see them rising. You get the aroma on the nose, and you get that full fruit taste on the palate.
Clearly Canadian was meant to be a bridge between high-sugar, full-of-artificial-stuff soda, and unflavored sparkling water. Featuring natural spring water, and sans any artificial flavors and dyes.
It turns out, you can bottle nostalgia—and it's quite the currency.
After a premature death and a wild crowdfunded return, the brand is back on its feet—and it's thriving, with tens of millions of bottles sold.
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