13 Types Of Sushi, Explained - Tasting Table
Briefly

"The key to perfect nigiri is achieving the right balance between the rice and toppings, with the rice mound ideally being about two inches long and one inch wide."
"Onigiri, often overlooked, is a unique form of sushi that features large rice triangles or cylinders filled with various ingredients, wrapped in nori for flavor and handling ease."
Read at Tasting Table
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