Chez Mia, opened by restaurateurs Marissa and Matt Hermer, captures the essence of the south of France with a three-year collaboration and a vibrant design.
The interior of Chez Mia features a plethora of potted plants, pastel fabric, and brass accents, creating a whimsical yet chic atmosphere reminiscent of the French Riviera.
The menu at Chez Mia offers a range of high-quality dishes, including raw items like oysters and caviar, with prices designed to cater to various budgets.
With a seating capacity of 220 and an expansive patio, Chez Mia aims to attract a lively crowd, promoting an engaging dining experience in West Hollywood.
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