Posner states, "We want to provide awesome meals for the community and be a great place as a meeting spot. We want to be a central figure in the community." This ethos highlights their vision of building a restaurant that is not just about food, but about fostering community connections within Westchester.
Reflecting on their journey, Posner shared, "The whole plan got put on the table. It was now or never." This underscores the unexpected pivot in their plans due to the pandemic, turning challenges into an opportunity for establishing their restaurant.
Posner also observed, "Neighbors especially wished to see farm-fresh produce in local restaurants." Their commitment to utilizing local, fresh ingredients distinguishes Tomat's culinary focus, catering to community desires.
Dial's family has deep roots in Westchester, with history dating back to her great-grandmother. They aim to blend this legacy with modern dining, creating a restaurant that resonates with local traditions.
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