Soon after Ancora opened in San Francisco this summer, the owners started stamping receipts with a reminder in red text: The seafood-centric restaurant doesn't use tips.Instead, diners are charged an automatic 20% service fee.These owners have decided to replace gratuity with an automatic fee to pay workers more equitably, particularly historically underpaid kitchen staff, and hope more restaurants follow suit.
#back #san-francisco #restaurants #conversations #mental-health #consistently #differently #compensation #minimum-wage #mission-district
[
add
]
[
|
|
...
]