The Anatomy of a Downriver Coney Island
Briefly

I grew up in my parent's coney island Downriver.My father started the restaurant eight years after his family immigrated to Detroit from Poland in 1975.Going on 40 years, Pete's Place has seen many changes from the once-small coney island that served the classics with a Polish addition.Coney dogs, chili cheese fries, and large salads with extra sides of pink Greek dressing accompanied Polish dishes like stuffed cabbage, kielbasa and sauerkraut, and freshly rolled pierogi.
Read at Eater Detroit
[
add
]
[
|
|
]