"Everything we use of theirs just raises the items on our menus up a notch," Giamartino says, highlighting the quality and impact of Foothill Farms products on restaurant offerings.
"We're always looking for ways to celebrate regional flavors, and the idea of blending the classic Southern pimento cheese spread... creates a rich, tangy, and slightly spicy Southern Pimento Cheese Sauce that's incredibly versatile."
"This fusion brings a vibrant twist to a classic, delivering a steak sandwich experience that's rich, zesty, and unforgettable. It's a balance of comfort and sophistication that chefs will love for menus that demand a creative edge."
"We're exploring bold flavor combinations, and one idea we're excited about is blending the heat and tang of sriracha sauce with our creamy Superior Melt™ white queso sauce mix—a spicy, Korean-inspired cheese sauce that pairs perfectly with dishes like kimchi Korean-style cheese fries."
#culinary-innovation #restaurant-industry #sauces-and-dressings #flavor-combinations #regional-cuisine
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