The article suggests several easy swaps and substitutions to enhance a dish, promoting versatility and creativity in the kitchen. Options include adding blue cheese for bold flavor, swapping chicken for shrimp or sausage variations, incorporating fresh herbs and sun-dried tomatoes for a Tuscan touch, and enriching the dish with leafy greens like spinach or kale. It also encourages the use of lemon zest for brightness and various pasta types like penne or fusilli, highlighting the importance of adjusting cooking times for optimal results.
Add blue cheese - Feeling wild? Go bold by stirring in a sprinkle of crumbled blue cheese.
Go green - Add a handful of spinach, arugula, or kale for a bit of color, crunch, and extra nutrients.
Collection
[
|
...
]