Homemade frozen yogurt can be as tasty and creamy as store-bought using just three ingredients: frozen fruit, Greek yogurt, and honey.
To make your homemade frozen yogurt, blend 12 ounces of frozen fruit, 10 ounces of yogurt, and 2 tablespoons of honey until smooth.
Customizing your frozen yogurt is easy; swap Greek yogurt for high-protein or flavored yogurt to enhance taste without extra ingredients.
Frozen fruit not only enhances consistency but is often cheaper than fresh fruit, making it a smart choice for homemade treats.
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