Onion peels, often discarded after cooking, are rich in flavor and can be repurposed into a homemade onion salt seasoning. After thoroughly washing the peels, they should be dried and pulverized with salt to create a tasty seasoning. This onion salt can be used as a substitute for regular table salt in savory dishes, providing an added umami flavor. This simple method not only reduces waste but also adds depth to homemade recipes, making it a practical and flavorful addition to any kitchen.
Onion peels, packed with flavor, can be transformed into a delicious homemade onion salt seasoning, providing rich umami taste for your recipes.
Instead of discarding onion peels, transform them into a versatile kitchen staple by dehydrating and pulverizing them with salt to create onion salt.
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