Meera Sodha's veghan recipe for lemon mousse with fennel seed shortbread | The new vegan
Briefly

The perfect pairing of lemon mousse and fennel seed shortbread provides a balance of flavors—rich and buttery textures complement the refreshing sweetness of the mousse.
Shortbread's unique qualities, thanks to the right ingredients, create a luscious mouthfeel and make it an ideal accomplice to desserts like creamy lemon mousse.
Read at www.theguardian.com
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