Drenching crispy French fries in tangy malt vinegar, a pairing beloved across the pond, is particularly satisfying, and even embraced in places like Five Guys.
Old Bay's blend of spices like paprika and celery salt enhances fries by adding a savory depth that perfectly contrasts with malt vinegar's acidity.
Using Old Bay and malt vinegar is a delicious way to add more flavor to fries, allowing for different methods of preparation to enhance taste.
The balance between the richness of salty fries and the acidity of vinegar makes the combination addictive, with Old Bay providing an extra complexity.
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