Honey-roasted squash and goat's cheese salad with chickpeas recipe
Briefly

from www.theguardian.com4 months ago
This hearty salad beautifully combines the sweetness of roasted squash with the creaminess of goat's cheese and a zesty green dressing, perfect for autumn.
www.theguardian.comhttps://www.theguardian.com/cook-up-a-feast-with-tesco-finest/2024/oct/04/honey-roasted-squash-and-goats-cheese-salad-with-chickpeas-recipe
For the dressing, blend mint, coriander, red wine vinegar, sugar, green chili, and olive oil for a vibrant, flavorful finishing touch to the dish.
www.theguardian.comhttps://www.theguardian.com/cook-up-a-feast-with-tesco-finest/2024/oct/04/honey-roasted-squash-and-goats-cheese-salad-with-chickpeas-recipe
Make sure to choose freshly harvested squash or pumpkin; decorative carving varieties lack the rich flavor and texture needed for this salad.
www.theguardian.comhttps://www.theguardian.com/cook-up-a-feast-with-tesco-finest/2024/oct/04/honey-roasted-squash-and-goats-cheese-salad-with-chickpeas-recipe
The addition of roasted hazelnuts or pecans offers a delightful crunch, elevating the dish's texture without overpowering its sweet and spicy essence.
www.theguardian.comhttps://www.theguardian.com/cook-up-a-feast-with-tesco-finest/2024/oct/04/honey-roasted-squash-and-goats-cheese-salad-with-chickpeas-recipe
Read at www.theguardian.com
#salad #autumn-recipes #goat-cheese #squash #seasonal-cooking
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