Honey & Co's recipe for slow-cooked shredded lamb shoulder
Briefly

If there is one thing we love, it is a low-effort, high-impact dish, and if it can feed a crowd, even better. This one is a triumph of the genre: all the lamb shoulder requires from you is a quick (but potent) marinade and a long, leisurely soak in the oven with an occasional baste.
Slow-cooked shredded lamb shoulder is perfect for entertaining. Present the lamb in its baking tray and, as your guests gather around, offer up the salsa and salad, a stack of flatbread, and dairy options all while enjoying the ease of preparation.
Read at www.theguardian.com
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