Mozzarella sticks are a beloved snack that can be easily prepared at home using an air fryer for a healthier alternative to deep frying. Key tips for successful air-frying include avoiding overcrowding in the basket to allow for proper hot air circulation, and spraying the breading with olive oil for optimal crispiness. When making from scratch, using part-skim mozzarella sticks aids in consistency, and Italian-seasoned breadcrumbs enhance flavor. Cooking should take approximately six to eight minutes at 350 degrees Fahrenheit, but may require adjustments for different air fryer models.
The key to anything cooking super well in an air fryer is to not overcrowd the basket and to spray the mozzarella stick breading with olive oil to ensure it crisps up.
Using part-skim mozzarella sticks saves a step because they are already in stick form, and helps in preventing a gooey mess when cooked.
Italian-seasoned breadcrumbs add flavor and texture to the crispy coating, enhancing the overall taste of homemade mozzarella sticks.
Cooking mozzarella sticks in an air fryer at 350 degrees Fahrenheit only takes six to eight minutes, but adjustments may be needed based on individual appliance performance.
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