Only a small handful of years ago, homemade banana bread saw a resurgence in popularity. This return to home-baking coincided with the beginning of the COVID-19 pandemic, and Google searches for banana bread recipes increased exponentially during the early weeks of the nationwide period of lockdown.
The recipe for hummingbird bread is inspired by the hummingbird cake, originating from 1960s Jamaica. This tropical-flavored dessert includes banana, pineapple, nuts, spices, and cream cheese frosting.
Hummingbird cake was created by the Jamaica Tourist board in the late 1960s to showcase tropical fruits. It differs in texture from traditional Jamaican baked goods, resembling a light and spongy dessert.
By incorporating the flavors of a hummingbird cake into a banana bread-style loaf, one can easily elevate the classic sweet treat into a more indulgent and impressive dessert.
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